Shop current offerings of single origin, whole bean coffee. Roasted, created and crafted in Kalispell Montana.
Country of Nicaragua. 🇳🇮
Region. El Sontule, department of Esteli.
Grower. Family owned cooperatives by Jose Benito Diaz & Vicente Talabera.
Elevation. 1100 - 1800 meters.
Variety. Caturra, Catuai and Catimor.
Green harvest. December - January.
Process. Fully washed.
Flavor notes - figs, struffoli, apple skin.